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This listing is for 100 sheets of quilon coated baking pan liner parchment paper already cut into convenient 12 x 16 sheets by the manufacturer.
Ever wonder how restaurants manage their huge baking needs? They use this product because it doesn't stick (it's coated on both sides), it is economical (you don't need shortenings or sprays), it is labor friendly (just toss it away after an afternoon of baking) and flexible (cut it to your pan size).
Not only can you use it for baking, you can use it to provide a stick free surface when freezing meats (between hamburgers for example) or baked goods, or use it to line pans for messy jobs such as barbeque chicken.
It is an energy saver (yours and the utility's). Get an extra batch of cookies ready for the oven and do the old switcheroo when they come out of the oven.
Put a piece down on the countertop when cutting frozen or homemade pizza to catch the grease. Or use it to line your microwave to catch spills. You get the idea.
Your order will be counted, placed in a plastic bag and shipped in a sturdy Priority Mail box. I am known for my quick shipping.